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brewdude2112
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Name: Jeff
Gender: Male


Interests: Tea, beer, hmmm
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Occupation: teaching it seems
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Member Since: 1/30/2007

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Thursday, July 29, 2010

The sultry days of summer

Since our return from Japan it has been one day after another of HOT in Kansas.  I am looking forward to the end of this heat wave.



This little American Goldfinch has spent most of the morning eating off of the Sunflower in the garden. 

One last pic from Japan as well.  On the last day I went to Tokyo to attend tea class taught by my sensei.

The sweets we had do tend to bring to mind cooler weather.



They tasted as sweet as they looked.





Saturday, July 17, 2010

the end of a lovely 3 weeks

We are back in Kansas, mired in the heat and stickiness that is the summer in the Midwest.  THe time we spent in Japan was great.

I managed to get a few more of the great shots my sister-in-law took in Okinawa.


Zamami island coral



A fantastic looking nudibranch.  I love the differing patterns on these slugs of the sea.

While on Zamami we also spent an afternoon taking a short and easy sea kayaking tour.


Shigeko and I are pretending to be very sporty here.


The town barely visible on the island in the background is where we started from.  It was a nice paddle.
After 3 days on lovely Zamami Island we headed back to the main island of Okinawa.

The resort pool had a lovely view of the ocean and sunset.

This pic is for Pin and Mark,  I know it is not ramen, but the Okinawa style soba was most excellent.  As was the Orion.
I am an aspiring historian so I drug (dragged?) the in-laws to visit the Imperial Japanese Naval underground headquarters from WWII.  there are about 350 meters of tunnel open to the public.  This was the final HQ of the navy and some 4000 soldiers perished in these and surrounding tunnels.  We also visited the Himeyuri memorial to the hundreds of high school age girls that were forced to act as nurses and errand runners in the final stages of the battle of Okinawa.  Most of these girls were killed in the battle.


Closed tunnel that led to the kitchens

The commanding officers room.

Okinawa was a nice mix of the rural (Zamami), the plush (the resort on the main island), the historical (see above), the tasty (Orion and Okinawa soba), and the relaxing (diving, the resort pool, etc...)

Then it was back to Shizuoka for a few quick and busy days.  I tried to see as many old friends in just 72 hours as possible.


I had dinner in Fujinomiya with my old friend Daigo Sano.  He was the first teacher I worked with in Japan 11 years ago now.  He is doing well and still as funny as he was when we met.  After dinner we went out and met Pin.  He also lives up near Fuji now and writes one of the best blogs on xanga.  He also rocks the wifebeaters pretty good.


The next day I hopped on the train and made my way back to Shizuoka city.  Met my wife and we had lunch with her old boss and went shopping. New glasses made me realize how bad my eyes had become over the last few years.  maybe visiting the eye doctor more than once every 7 years would be a good idea :).

That evening we ate much of this...


ummm, tasty Maguro, served up by these lovely people.

at our favorite little sushiya in shimizu, behind our old apartment.  Sat for a couple hours and ate, and ate, and then ate some more. 

Finally that night we met up with Shin-chan at the kinky bar.  He is the dude that Shigeko can blame for having to live in Kansas as he introduced her to me many moons ago.


He is in the back ground next to Taro, an expat from the UK who lives in Yaizu. Mitsu is in the foreground.  He is a No-Pulse alum, good footie player, retired bar tender, and all around good bloke.

For another "only in Japan" pic I leave you with the following clothing store sign.



They seem to have a fine understanding of U.S. politics.

And finally, a watermelon



only square........




Saturday, July 03, 2010

July 4th

At least I think today is July 4th.  Still on vacation in Japan and have been in Okinawa for the past 6 days.  It has been very relaxing, as a vacation should be.  The first few days we were on Zamami Island.  This is a small island in the Kerama island chain, famous in Japan for diving and whale watching.



This is Shigeko and me on the second dive we did. 


And here are a couple of clown fish hanging out next to a huge sea anenome.

Both of the above pictures were taken by my sister-in-law Hiromi.



We stayed at a small hotel that serves meals with your stay.  every dinner featured a locally caught fish as sashimi.  This one was the second night. I am pretty sure we saw this fish's siblings on our dive.

After 3 glorious days on Zamami, we ventured back to Naha.  One bar had a sign for nama goya beer.  Had to see whay it was all about.  Goya is bitter melon that is famous in okinawa. It looks like this.


The bar mixed about 1 part goya juice with 8 parts draft beer. Very strange flavor that is best tried once.



The second of July was Shigeko's birthday.  Here we are at the resort north of Naha.

The next day we went to the Okinawa Churaumi Aquarium.  It was impressive, and unlike other aquariums in Japan I hear very few people muttering "oishii" at every tank.  The aquarium is famous for it's whaleshark display



It was very impressive.  One side of the tank is a cafe and if you are lucky you can get a window table.


We were lucky.
Ran into two KSU grads in the gift shop.  It is really a small world.



The next stop was a surprise from my sister-in-law.  A tour of the Orion Beer Factory.


The brewhouse.

and the free Orion Draft at the end of the tour.  It was nice.

For an "only in Japan" tour moment I leave you with this picture of a security guard at the Nagoya Airport and his sporty Toyota robot ride.



That is all for now.


Sunday, June 27, 2010

The vacation portion of the summer is here.  Shigeko and I have made the long journey to Japan to visit the in-laws.  This trip was greatly facilitated by my Father and his airline savvy.  Happy belated fathers day to him (though I did also give him fathers day wishes on the actual fathers day.)

We are currently at Shigeko's family home in Shimada, near Mt. Fuji.  Last night we went out to eat at Ishikawa restaurant.  It is our favorite place in Yaizu, where I used to teach.  The following photos are from last night.



This one of the dishes, thinly sliced seared beef with a savory sauce.  It was fantastic.



My brother in law and his family



Cheers with the inlaws.  We are drinking iced nihonshu, or sake.



My father in law with my nephew Tomoki.  Tomo-kun is 1 and a half.  This is the first chance I have had to see him.  Shigeko got to see him last summer on her trip.



This is how Ishikawa serves their summer nihonshu.  Takezake (Take= bamboo zake= booze)  The sake is stored in the bamboo and frozen.  Then poured into the small glass you see at the bottom of the photo.

More soon.




Friday, May 28, 2010

Well, May is nearly over.  I am focusing on finishing my thesis this summer.  20 odd pages done, 60 to 80 or so to go.  Just came home with 8 more books to read for thesis research today.  Someday it will end.  I am also starting to put together my syllabus for the World History since 1450 survey next fall.  They done made a mistake and gave me my own class :)  Imagine, up to 80 young minds to fill with the joy of History :)

In my last post I talked about my lack of photo skillz,  well, my wife has good ones.  here are some of her pix.



Our roses are looking great this year



This little one visits us often.



Our home sometimes seems to be the center of all slacking worldwide.  Here is the local squirrel making like the Big Lebowski on a recent weekday.







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